A delightful medley of fresh vegetables, Mixed Vegetable Chutney is a versatile condiment that adds a burst of flavor to various dishes. It is typically prepared by finely chopping or grating a variety of vegetables such as carrots, bell peppers, onions, and tomatoes, which are then cooked with vinegar, sugar, and spices. This chutney is commonly enjoyed with rice, bread, or as a side dish to complement meals.