Wood Apple Powder
Wood apple powder is made from the dried and ground pulp of the wood apple fruit (Aegle marmelos). It has a sweet and tangy flavor and is commonly used in Indian and Sri Lankan cuisines to make beverages, jams, or chutneys.
Health Benefits
  • Wood apple powder is rich in antioxidants, vitamins, and minerals.
  • It is particularly high in vitamin C, vitamin A, and calcium.
  • The antioxidants in wood apple powder may help reduce inflammation and oxidative stress, while the calcium supports bone health.
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Wood apple powder can be used as a seasoning or flavoring agent in curries, soups, or stews. It can also be used to make a refreshing wood apple leaves tea.

Additional information




Wood Apple